Tasty Dips for Your Party

Two different but equally yummy dips sure to please any crowd.

Well here we find ourselves approaching Academy Awards time and you might be thinking of hosting a viewing party. Here are two dips that are sure to please your friends.

So here goes:

Slow Cooker Reuben Dip


  • 1 16oz jar sauerkraut, drained (don't use the bagged kind - it's too bitter)
  • 1 8oz block cream cheese, softened
  • 2 cups shredded Swiss cheese
  • 2 cups shredded corned beef
  • 1/2 cup Thousand Island dressing


  • Combine everything in your slow cooker and cook on high for 45 mins or about 1 1/2 hrs on low, until hot and cheese is melted.
  • Serve with rye crackers.

Easy Microwave Buffalo Chicken Dip


  • 1 12.5 oz can white meat chicken (or equal amount of shredded rotisserie chicken)
  • 2 8oz blocks cream cheese
  • 1 cup shredded Mexican blend (or Monterey Jack) cheese
  • 1 cup bleu cheese dressing
  • Buffalo sauce to taste (I start with 1/4 cup)


  • Combine all ingredients and microwave until hot (about 3-4 mins.)
  • Serve with tortilla chips, pita chips, celery and carrot sticks.
  • This can be reheated as necessary in the microwave.


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