Cooking with Sheila
Corn Chowdah Recipe Turns Soup Into Salad
This great side dish tastes amazingly like an old New England favorite-Corn Chowder.
"Corn chowder. That's an interesting choice. You do know that cellulite is one of the main ingredients in corn chowder." ~Nigel (The Devil Wears Prada) I love soup. Hot or cold, for lunch or dinner, vegetarian or protein based...give me soup and I'm a happy girl. One of my favorite things about soup is how versatile it is. You can take most any leftover vegetables or meats in your fridge, throw them into a pot, simmer them in broth and have yourself a great little meal. Soup is comfort; soup is that wonderful feeling of "home." Ok, you get my point. I love soup. Moving on... You can imagine how excited I was when I stumbled upon a recipe that turned one of my favorite soups, corn chowder, into a salad. This dish combines the wonderful …
